Brownie Cupcakes

Directions

1. 1
   Preheat the oven to 325.
2. 2
   Insert liners into a mini or medium cupcake pan.
3. 3
   Melt the chocolate and butter together in a saucepan.
4. 4
   Transfer to a large bowl.
5. 5
   Add the sugar, flour and vanilla and mix well.
6. 6
   Add the eggs one at a time, beating well after each addition.
7. 7
   Add chocolate chips and pecans.
8. 8
   Fill cupcake liners three-quarters full with batter.
9. 9
   Bake mini cupcakes about 10 minutes and medium sized cupcakes about 20 minutes.