Brownie Macaroons
5 ingredients
8 steps
Ingredients
- 1 (15 1/2 ounce) package brownie mix (Pillsbury Supreme Chocolate Chunk Premium recommended)
- 2 cups shredded coconut
- 2 tablespoons water
- 1 tablespoon oil
- 1 egg
Directions
-
1Preheat oven to 350 degrees F. Lightly grease cookie sheets or line with parchment paper.
-
2In a large bowl, combine brownie mix and coconut; mix well.
-
3Add water, oil and egg; stir until moistened.
-
4Shape dough into 1-1/2 inch balls.
-
5Place 3 inches apart on greased cookie sheet; flatten slightly.
-
6Bake in preheated oven for 12 to 15 mintes or until edges are set.
-
7Centers will be soft.)
-
8remove from ocokie sheets.
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