Brownie-Pecan Cupcakes

Directions

1. 1
   Melt chocolate and margarine in double boiler.
2. 2
   Stir in brown and granulated sugar.
3. 3
   Beat in eggs, one at a time.
4. 4
   Stir in vanilla and flour.
5. 5
   Stir in nuts.
6. 6
   Spoon mixture into baking cups, placing 1/2 pecan half on top.
7. 7
   Bake at 350 degrees for 20-30 minutes.
8. 8
   Cool in pan for 15 minutes before removing.