Brownie Pie

Directions

1. 1
   Pre heat oven to 350 degrees.
2. 2
   Lightly beat eggs.
3. 3
   Coarsely chop pecans.
4. 4
   Melt chocolate morsels in microwave and let cool.
5. 5
   Sift one cup self rising flour.
6. 6
   Toast nuts in oven by placing them on cookie sheet in hot oven for 5-7 minutes, remove and let cool.
7. 7
   Combine eggs, sugar, and cooled melted chocolate in large bowl.
8. 8
   Add flour and mix well.
9. 9
   Stir in reamaining ingredients and pour equal portions into each uncooked pie shell.
10. 10
    Bake 55 minutes.
11. 11
    Let cool for 30 minutes before serving.