Brownie Pizza

Directions

1. 1
   Coat a 12-inch pizza pan with nonstick cooking spray; set aside.
2. 2
   In a small bowl, combine chocolate chips, coconut and nuts; set aside.
3. 3
   In a saucepan, melt the chocolate chips in the margarine over medium-low to low heat; cool slightly.
4. 4
   Meanwhile, in a large bowl, combine the milk, baking mix, egg substitute and 1 teaspoon of the vanilla extract.
5. 5
   Fold in the chocolate mixture; blend until smooth.
6. 6
   Spread mixture onto prepared pan.
7. 7
   Bake at 375 for 20-25 minutes until center is set.
8. 8
   Allow to cool completely on wire rack.
9. 9
   In a small bowl, beat sugar, peanut butter, remaining vanilla extract and milk; spread over cooled brownie crust.
10. 10
    Top with chocolate chips, coconut and pecans.
11. 11
    Slice into wedges.