Brownie Pudding
7 ingredients
23 steps
Ingredients
- 2/3 c. semi-sweet chocolate chips
- 1/2 c. very hot tap water
- 1 egg
- 1/4 tsp. powdered cinnamon
- 1 c. chocolate syrup
- 1/2 c. vegetable oil
- 1 (21.5 oz.) pkg. Pillsbury deluxe fudge brownie mix
Directions
-
1Heat oven
-
2to 350°.
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3Grease bottom and sides of 10 x 10 x 2-inch
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4ceramic
-
5baking
-
6dish.
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7Spread
-
8the chocolate chips evenly over
-
9the bottom of the dish.
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10Pour the chocolate syrup over the chocolate chips.
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11Combine hot water, oil and egg in a mixing bowl. Add
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12brownie
-
13mix and cinnamon.
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14Beat 50 strokes by hand.
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15Spread over
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16chips
-
17and syrup.
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18Bake at 350° for 45 minutes.
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19Servings must be spooned out because product is too rich and
-
20gooey
-
21to slice.
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22Serve
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23either cool or warm with a scoop of vanilla ice cream.
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