Brownie Trifle

4 ingredients
5 steps

Ingredients

  • 1 box brownie mix
  • 1 (3.5 oz.) pkg. instant chocolate mousse mix
  • 8 (1.4 oz.) toffee flavored candy bars (Heath)
  • 12 oz. Cool Whip

Directions

  1. 1
    Bake brownies according to directions in 9 x 13-inch pan. Cool and cut into 1-inch pieces.
  2. 2
    Prepare mousse according to directions, but do not chill.
  3. 3
    In 3-quart trifle dish, layer half the brownie pieces, half the mousse, half the candy and half the Cool Whip.
  4. 4
    Repeat the layers.
  5. 5
    Garnish with chocolate curls. Chill 8 hours.

Products Matching These Ingredients

More Recipes to Try