Brownies
7 ingredients
1 steps
Ingredients
- 2 1/2 cups icing sugar
- 2 100-g pkg ground almonds, about 2 cups
- 2/3 cup unsweetened cocoa powder,
- preferably Fry's
- 1/8 tsp salt
- 4 egg whites
- 2 tsp vanilla
Directions
-
1{"0":"Preheat oven to 350F. Line the bottom and sides of an 8x8 in. pan with parchment, letting it hang over the edges of pan.","1":"Whisk sugar with almonds, cocoa and salt in a large bowl. Stir in egg whites and vanilla. Batter will be thick. Scrape into prepared pan. Smooth top.","3":"Bake in center of oven until top of brownie is shiny and crispy and a cake tester inserted in center comes out almost clean, 40 to 45 min. Run a knife around sides of pan. Use parchment to lift brownie out and let cool completely on a rack."}
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