Brownies
8 ingredients
12 steps
Ingredients
- 1 23 cups granulated sugar
- 2 tablespoons water
- 4 ounces unsweetened baking chocolate, bars
- 2 large eggs
- 12 cup butter
- 1 12 teaspoons vanilla extract
- 1 13 cups flour
- 14 teaspoon baking soda
Directions
-
1Preheat oven to 350F.
-
2Grease 13 x 9 inch baking pan.
-
3MICROWAVE sugar, butter and water in large microwave-safe bowl on HIGH power for 4-5 minutes or until mixture bubbles, stirring once.
-
4Remove from heat.
-
5Add baking bars: stir until melted.
-
6STIR in eggs one at a time until incorporated.
-
7Stir in vanilla.
-
8Add flour and baking soda and stir well.
-
9Pour into prepared baking pan.
-
10BAKE for 15-20 minutes or until wooden pick inserted in center comes out slightly sticky.
-
11Cool completely in pan on wire rack.
-
12Cut into bars.
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