Brownies

Directions

1. 1
   Preheat oven to 350 degrees F
2. 2
   Grease a 9 x 13 inch pan and then line the bottom of the pan with parchment paper.
3. 3
   Melt the chocolate and butter in a stainless steel bowl placed over a saucepan of simmering water.
4. 4
   Remove from heat and set aside.
5. 5
   Meanwhile, in a large bowl whisk together the eggs and sugar.
6. 6
   Fold in the melted chocolate mixture and vanilla extract.
7. 7
   In a separate bowl, whisk together the flour, baking powder, and salt and then fold into the chocolate and sugar mixture until well combined.
8. 8
   Pour into the prepared pan and bake for about 45 - 55 minutes, or until a toothpick inserted in the center comes out clean.
9. 9
   Remove from oven and let cool on a wire rack.