Brownies

Directions

1. 1
   Heat oven to 350F Grease a 13x9-inch pan with nonstick cooking spray.
2. 2
   In a medium bowl, using wire whisk stir together flour, baking powder, and salt; set aside.
3. 3
   In a large bowl, with a wire whisk, mix together melted butter, sugar and vanilla.
4. 4
   Beat eggs, one at a time, using a wooden spoon, stir in flour mixture until well blended.
5. 5
   Separate half the batter (about 1 1/2 cups) to medium bowl.
6. 6
   Mix in peanut butter.
7. 7
   Stir in chocolate morsels and spread batter evenly in pan.
8. 8
   Add cocoa to remaining batter; mix well, Srir in peanuts, Spoon chocolate batter over peanut butter layer and smooth top gently.
9. 9
   Bake 25-30 minutes, until a toothpick inserted in the center comes out clean.
10. 10
    Cool in pan on wire rack, Cut into 24 squares.