Brownies

7 ingredients
7 steps

Ingredients

  • 1 12 cups all-purpose flour, sifted
  • 2 cups sugar
  • 12 cup cocoa
  • 2 teaspoons vanilla
  • 1 cup oleo, room temp
  • 4 eggs
  • 12 cup walnuts, chopped

Directions

  1. 1
    Cream together the oleo, sugar, eggs, and vanilla.
  2. 2
    Sift together the flour and cocoa.
  3. 3
    Add dry ingredients to the cream mixture
  4. 4
    Fold in nuts.
  5. 5
    Pour into a greased 9 X 12 pan
  6. 6
    Bake at 350* for 35 min.
  7. 7
    DO NOT OVER BAKE.

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