Brownies
8 ingredients
7 steps
Ingredients
- 2 sticks butter
- 2 c. sugar
- 1 1/4 c. sifted cake flour
- 3 1/2 sq. unsweetened chocolate
- 1/2 c. milk
- 3 eggs
- pinch of salt
- 1 tsp. vanilla
Directions
-
1Beat butter in large mixer bowl until light and fluffy.
-
2Add sugar; continue to beat.
-
3Add eggs one at a time.
-
4Alternately add flour with salt and milk, then chocolate and vanilla.
-
5Pour in greased and floured 13 x 9-inch pan.
-
6Bake at 350° for 45 minutes. Do not open oven door while baking.
-
7May add nuts and sprinkle with chocolate chips.
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