Brownies

7 ingredients
8 steps

Ingredients

  • 2 eggs
  • 1 c. granulated sugar
  • 4 oz. unsweetened chocolate
  • 1/2 c. butter
  • 3/4 c. all-purpose flour
  • 1 1/2 tsp. baking powder
  • 1/2 c. chopped walnuts or pecans

Directions

  1. 1
    In a bowl, beat eggs and sugar until light and fluffy.
  2. 2
    In a double boiler, melt chocolate and butter over hot water.
  3. 3
    Add egg mixture to the chocolate mixture.
  4. 4
    Combine flour, baking powder and nuts in a bowl.
  5. 5
    Add to chocolate batter and stir until smooth.
  6. 6
    Put in a greased 8-inch square pan.
  7. 7
    Bake at 350° for about 30 minutes.
  8. 8
    Let cool and then cut into squares.

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