Brownies

8 ingredients
7 steps

Ingredients

  • 3 (1 oz.) sq. unsweetened chocolate
  • 1/2 c. shortening
  • 1 1/2 c. sugar
  • 1 1/2 tsp. vanilla
  • 1 1/2 c. chopped walnuts
  • 3 eggs
  • 1/4 tsp. salt
  • 1 c. self-rising flour

Directions

  1. 1
    Melt chocolate and shortening over warm water.
  2. 2
    Cool slightly. Mix together eggs, sugar, vanilla and salt.
  3. 3
    Blend in chocolate mixture.
  4. 4
    Mix in flour.
  5. 5
    Fold in walnuts.
  6. 6
    Bake in a 13 x 9-inch pan at 325° for about 20 to 25 minutes or until done.
  7. 7
    Cut into bars.

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