Brownies
9 ingredients
8 steps
Ingredients
- 1 stick butter
- 1 stick margarine
- 4 sq. baking chocolate
- 2 c. sugar
- 4 eggs
- 1 c. flour
- 2 tsp. vanilla
- 1 1/2 c. pecans
- 1 c. chocolate chips
Directions
-
1In a large saucepan, melt butter, margarine and chocolate over low heat.
-
2Turn off heat.
-
3Stir in sugar.
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4Add eggs, one at a time, beating until blended.
-
5Stir in flour and vanilla.
-
6Stir in nuts.
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7Pour into 13 x 9-inch greased baking dish; sprinkle with chocolate chips.
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8Bake in preheated 350° oven for 30 minutes. Cool before cutting.
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