Brownies

9 ingredients
5 steps

Ingredients

  • 1 stick oleo
  • 2 c. sugar
  • 4 eggs
  • 1 tsp. vanilla
  • 1/2 c. chopped nuts
  • 1/8 tsp. salt
  • 1 1/2 c. cocoa
  • 1/2 c. milk
  • 1 1/2 c. flour

Directions

  1. 1
    Mix oleo and sugar thoroughly.
  2. 2
    Add eggs and vanilla and beat until light and fluffy.
  3. 3
    Sift all dry ingredients in a small bowl, then take turns adding the sifted dry ingredients and the milk to the fluffy egg mixture until they have all been added.
  4. 4
    Stir in nuts.
  5. 5
    Pour into greased pan (10 x 15 x 1-inch) and bake for 20 minutes at 350°.

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