Brownies
6 ingredients
3 steps
Ingredients
- 2 sq. unsweetened chocolate
- 1 stick butter
- 1 c. sugar
- 2 eggs, well beaten
- 1/2 c. plain flour
- 1 tsp. vanilla
Directions
-
1Melt butter and chocolate in saucepan.
-
2Remove from heat; add sugar, eggs, flour and vanilla, mixing well after each addition. Pour into greased 9 x 9-inch pan.
-
3Bake 25 or 30 minutes at 325°. Easily doubled.
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