Brownies
7 ingredients
7 steps
Ingredients
- 4 sq. semi-sweet chocolate
- 2 sticks butter or margarine
- 2 c. sugar
- 4 eggs
- 1 tsp. vanilla
- 1 c. flour
- 1 c. coarsely chopped pecans
Directions
-
1In a 3-quart saucepan, melt chocolate and butter or margarine. Remove from heat.
-
2(Mix the rest of the ingredients in by hand.) Add sugar and mix well.
-
3Add each egg, one at a time, mixing well after each one.
-
4Add vanilla.
-
5Add flour and mix well.
-
6Add pecans.
-
7Spray just the bottom of a 13 x 9 x 3-inch pan with Pam. Bake at 350° for 25 minutes or until toothpick comes clean.
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