Brownies

7 ingredients
1 steps

Ingredients

  • 1 c. butter
  • 6 Tbsp. cocoa
  • 2 c. sugar
  • 4 eggs
  • 2 tsp. vanilla
  • 1 1/2 c. plain flour
  • 1 c. chopped nuts

Directions

  1. 1
    Melt butter and cocoa together; cool slightly. Beat eggs until foamy. Gradually add sugar, beating after each addition. Add chocolate mixture and blend. Stir in flour and nuts. Add vanilla. Spread batter into a greased and floured 9 x 13-inch pan. Bake at 325° for 40 minutes.

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