Brownies

7 ingredients
7 steps

Ingredients

  • 1/4 lb. butter
  • 2 or 3 sq. unsweetened chocolate
  • 2 eggs
  • 2 c. sugar
  • 1 c. flour
  • 1 c. nuts, chopped
  • 1 tsp. vanilla

Directions

  1. 1
    Melt butter and chocolate over low flame.
  2. 2
    Pour over sugar and mix.
  3. 3
    Add eggs and flour which has been sifted, vanilla and chopped nuts.
  4. 4
    Put in greased pan (about 7 x 10-inch); bake very slowly for about 30 minutes in oven at 350°.
  5. 5
    Cut into squares when taken from oven.
  6. 6
    Let cool before removing from pan.
  7. 7
    Yields about 30.

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