Brownies

9 ingredients
4 steps

Ingredients

  • 3/4 c. self-rising flour
  • 3 Tbsp. cocoa
  • 1 c. sugar
  • 1/4 c. butter, melted
  • 1/4 c. oil
  • 1 tsp. salt
  • 2 eggs
  • 1 c. pecans (optional)
  • 1 tsp. vanilla

Directions

  1. 1
    Sift together flour and cocoa.
  2. 2
    Add all other ingredients. Mix together well.
  3. 3
    Pour into 8 x 8-inch pan (sprayed with Pam). Bake in glass dish at 325° about 20 to 25 minutes.
  4. 4
    Other dish, bake at 350°.

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