Brownies

7 ingredients
8 steps

Ingredients

  • 1 c. butter
  • 2 c. sugar
  • 2 eggs
  • 1 1/2 tsp. vanilla
  • 1/2 c. cocoa
  • 2 c. flour
  • 1 c. nuts (optional)

Directions

  1. 1
    Let butter stand until soft.
  2. 2
    Blend butter and sugar together. Add beaten eggs, vanilla and cocoa.
  3. 3
    Stir until mixed well.
  4. 4
    Add sifted flour.
  5. 5
    Stir with spoon until all ingredients are well blended.
  6. 6
    Do not use mixer.
  7. 7
    Bake in two 8-inch square pans at 350° for 25 to 30 minutes.
  8. 8
    Do not overbake.

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