Brownies

7 ingredients
4 steps

Ingredients

  • 1/2 c. butter
  • 1 c. sugar
  • 2 eggs
  • 3/4 c. flour
  • 1/2 c. chopped nuts
  • 1 tsp. vanilla
  • 2 sq. melted chocolate

Directions

  1. 1
    Grease pan or Pyrex dish.
  2. 2
    Cream the butter, sugar and eggs; add next 4 ingredients.
  3. 3
    Bake in 325° oven for 20 to 25 minutes. Test for doneness with toothpick.
  4. 4
    While still hot, sprinkle with powdered sugar and cut in squares.

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