Brownies

10 ingredients
8 steps

Ingredients

  • 3/4 c. sugar
  • 1/3 c. shortening
  • 2 Tbsp. water
  • 1 c. (6 oz.) chocolate chips
  • 1 tsp. vanilla
  • 2 eggs
  • 3/4 c. flour
  • 1/2 tsp. salt
  • 1/4 tsp. baking soda
  • 1/2 c. chopped nuts

Directions

  1. 1
    Combine and
  2. 2
    bring just to a boil sugar, shortening and water, stirring constantly.
  3. 3
    Remove from heat; add and stir in chocolate chips and vanilla until smooth.
  4. 4
    Beat in eggs one at a time. Blend
  5. 5
    in sifted flour, salt and soda.
  6. 6
    Stir in nuts. Bake in 9-inch
  7. 7
    square
  8. 8
    pan at 325° for approximately 25 minutes. Sprinkle with powdered sugar or frost.

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