Brownies

8 ingredients
3 steps

Ingredients

  • 2 sticks butter
  • 1 1/2 c. sugar
  • 1 1/2 c. flour
  • 3/4 c. water
  • 2 eggs
  • 1 tsp. baking soda
  • 1 pkg. chocolate chips
  • nuts (optional)

Directions

  1. 1
    Melt the butter and chocolate chips in a microwave-safe dish. Add sugar, eggs and water.
  2. 2
    Mix in flour and soda.
  3. 3
    Pour in a 9 x 13-inch pan and bake at 325° for 30 to 35 minutes or until done. Sprinkle with powdered sugar after they have cooled.

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