Brownies Cockaigne

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Melt butter and chocolate in a double boiler.
3. 3
   Cool mixture.
4. 4
   Beat eggs and salt, gradually add sugar and vanilla.
5. 5
   Combine cooled chocolate mixture into egg and sugar mixture.
6. 6
   Fold in all-purpose flour and nuts.
7. 7
   Bake in a 9 x 9-inch pan for 25 minutes.
8. 8
   Cut when cool.