Brownies Deluxe

8 ingredients
7 steps

Ingredients

  • 2 sticks butter or margarine
  • 4 sq. unsweetened chocolate
  • 4 eggs
  • 2 c. sugar (1/2 granulated and 1/2 brown)
  • 1 1/2 c. plain flour
  • 1 tsp. baking powder
  • 1 c. chopped nuts
  • 2 tsp. vanilla

Directions

  1. 1
    Melt butter with chocolate over warm water using a double boiler.
  2. 2
    Beat eggs; add sugar, then flour sifted with baking powder.
  3. 3
    Add vanilla and then nuts.
  4. 4
    Stir well.
  5. 5
    Then add to chocolate-butter mixture.
  6. 6
    Pour into a greased and floured 11 x 13 x 2-inch pan.
  7. 7
    Bake at 325° for 30 minutes.

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