Brownies(Diabetic)
6 ingredients
7 steps
Ingredients
- 2 c. fine graham cracker crumbs (about 24 crackers)
- 1/2 c. chopped walnuts
- 3 oz. semi-sweet chocolate pieces
- 1 1/2 tsp. Sweet 'N Low (6 pkg.)
- 1/4 tsp. salt
- 1 c. skim milk
Directions
-
1Start heating oven to 350°.
-
2Place all ingredients in a bowl; stir until blended.
-
3Turn into a greased 8 x 8 x 2-inch pan.
-
4Bake 30 minutes.
-
5Cut into 2-inch squares while warm.
-
6Makes 16.
-
7One brownie equals 95 calories.
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