Brownies (UK Version)

Directions

1. 1
   Cream butter and sugar.
2. 2
   Mix self-rising flour, and baking powder.
3. 3
   Beat in the eggs, one at a time, with a tablespoon of the dry mixture.
4. 4
   Beat in the melted chocolate.
5. 5
   Fold in the remaining dry mixture.
6. 6
   Add the walnuts.
7. 7
   Place into a lined 7 inch square tin.
8. 8
   Bake in a preheated oven Gas 4 for 30-35 minutes.
9. 9
   Cut into squares when cooled.