Bruchetta Recipe

Directions

1. 1
   Slice Italian bread lengthwise and place in the oven and allow to brown on the top.
2. 2
   Meanwhile, combine remaining ingredients in a bowl and mix well.
3. 3
   Remove bread from the oven and spread tomato mix over bread.
4. 4
   Return bread to the oven for several min to hot and allow cheese to heat.
5. 5
   Slice and serve.
6. 6
   Italian bread works better with this recipe because it is generally wider than French bread.
7. 7
   However, you could experiment with different types of bread to see that you prefer.
8. 8
   Note: Slimmers -:This recipe is pretty healthful so there is not much room for improvement.
9. 9
   There is some fat in the olives, oil and cheese but not too much to keep you from enjoying this delicious starter.