Brunch

7 ingredients
4 steps

Ingredients

  • 1 lb. sausage
  • 6 eggs, beaten
  • 2 c. milk
  • 3 slices bread, cubed and crusts removed
  • 1 c. grated Cheddar cheese
  • 1 tsp. salt
  • 1 tsp. prepared mustard

Directions

  1. 1
    Mix ingredients together.
  2. 2
    Put in 9 x 13-inch pan. Refrigerate overnight.
  3. 3
    Bake 45 to 60 minutes at 350°.
  4. 4
    Let stand 5 minutes before serving.

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