Brunch Bubble Ring

5 ingredients
10 steps

Ingredients

  • 1 12 cups granola cereal
  • 34 cup firmly packed brown sugar
  • 1 12 teaspoons cinnamon
  • 2 (8 ounce) packages refrigerated crescent dinner rolls
  • 12 cup melted butter

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Grease 12-cup bundt pan.
  3. 3
    Combine first 3 ingredients in small bowl and mix well.
  4. 4
    Separate dough; cut each biscuit in half.
  5. 5
    Dip in melted butter, then roll in cereal mixture, coating generously and pressing into dough.
  6. 6
    Layer in bundt pan.
  7. 7
    Sprinkle with remaining cereal mixture and drizzle with remaining butter.
  8. 8
    Bake 30 mins.
  9. 9
    Turn out immediately onto plate.
  10. 10
    Serve warm.

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