Brunch Bubble Ring
5 ingredients
10 steps
Ingredients
- 1 12 cups granola cereal
- 34 cup firmly packed brown sugar
- 1 12 teaspoons cinnamon
- 2 (8 ounce) packages refrigerated crescent dinner rolls
- 12 cup melted butter
Directions
-
1Preheat oven to 350 degrees.
-
2Grease 12-cup bundt pan.
-
3Combine first 3 ingredients in small bowl and mix well.
-
4Separate dough; cut each biscuit in half.
-
5Dip in melted butter, then roll in cereal mixture, coating generously and pressing into dough.
-
6Layer in bundt pan.
-
7Sprinkle with remaining cereal mixture and drizzle with remaining butter.
-
8Bake 30 mins.
-
9Turn out immediately onto plate.
-
10Serve warm.
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