Brunch Casserole

6 ingredients
4 steps

Ingredients

  • 6 oz. seasoned croutons
  • 2 1/4 c. milk
  • 6 eggs
  • 2 c. grated Cheddar cheese
  • 1 lb. pork sausage or 1 lb. cooked ham, diced
  • 1 (10 3/4 oz.) can cream of mushroom soup

Directions

  1. 1
    Place croutons in a 9 x 13-inch glass pan, greased. Mix eggs and milk.
  2. 2
    Pour over croutons.
  3. 3
    Add cheese and sausage or ham. Refrigerate overnight.
  4. 4
    Pour soup and 1/3 cup milk over top before baking at 350° for 1 hour, uncovered.

Products Matching These Ingredients

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Rotisserie Seasoned Chicken Breast

Winn-Dixie

D NOVA 4

Italian style seasoned bread crumbs, italian style

E NOVA 4

Italian style seasoned bread crumbs, italian style

E NOVA 4

Seasoned french croutons

C NOVA 3

Croutons, texas toast garlic & butter

D NOVA 4

Croutons, garlic butter focaccia

D NOVA 4

More Recipes to Try

Spinach Pesto & Ricotta

12 ingredients

Truvia Classic Cheesecake

13 ingredients

Jersey Cabbage Loaf (Du Pain Sus Eune Fielle De Chour)

8 ingredients

Birthday Cake Babka

16 ingredients

Kale, Corn, And Sweet Potato Chowder

17 ingredients

Vegan Sour Cream

6 ingredients

Strawberry Custard Cake

11 ingredients

Big Bowl Cafe Coconut Mango Cheesecake

15 ingredients

Surimi Snack

5 ingredients

Zucchini Tater Tots

11 ingredients

Swedish Spice Cake (Mjuk Pepparkaka)

11 ingredients

Mixed Berry Sauce To Be Enjoyed With Meat

8 ingredients