Brunch Casserole

Directions

1. 1
   Grease a 9 x 13-inch pan.
2. 2
   Unroll the crescent rolls in the bottom of the pan.
3. 3
   Press perforations together.
4. 4
   Spread the sausage over the crust, then add the shredded cheese.
5. 5
   Mix the eggs, milk and seasonings together, then pour over the casserole. Bake in a preheated 425° oven for 20 minutes or until a knife comes out clean from the center.
6. 6
   Let stand about 5 minutes before cutting to serve.