Brunch Casserole

Directions

1. 1
   Arrange sausage or dried beef in a 9 x 13-inch baking dish. Add white sauce on top of meat mixture.
2. 2
   Next, add scrambled eggs (not quite done).
3. 3
   Garnish with sliced tomato.
4. 4
   Broil for 3 to 4 minutes or until tomato turns brown.
5. 5
   Serve with biscuits.
6. 6
   (A brunch in one dish.)