Brunch Casserole

8 ingredients
5 steps

Ingredients

  • 8 slices white bread, crust trimmed
  • 4 eggs
  • 1/2 tsp. salt
  • dash of pepper
  • 1/2 lb. grated sharp cheese
  • 1 lb. sausage, cooked
  • 2 c. milk
  • 1 tsp. dry mustard

Directions

  1. 1
    Grease an 8 x 12-inch baking dish.
  2. 2
    Place bread as a liner in bottom of dish.
  3. 3
    Sprinkle with cheese, then sausage. Mix together eggs, milk, salt, mustard and pepper. Pour over sausage and cheese.
  4. 4
    Refrigerate overnight.
  5. 5
    Bake at 350° for 30 to 35 minutes or until eggs are set. Serves 6 to 8.

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