Brunch Casserole

8 ingredients
7 steps

Ingredients

  • 8 slices white bread (crusts trimmed off)
  • 4 eggs
  • 1/2 tsp. salt
  • dash of pepper
  • 1/2 lb. grated sharp Cheddar cheese
  • 1 lb. sausage, cooked
  • 2 c. milk
  • 1 tsp. dry mustard

Directions

  1. 1
    Grease an 8 x 12-inch baking dish.
  2. 2
    Place bread in bottom of dish.
  3. 3
    Sprinkle with cheese, then sausage.
  4. 4
    Mix together eggs, milk, salt, mustard and pepper.
  5. 5
    Pour over sausage and cheese. Refrigerate overnight.
  6. 6
    Bake at 350° for 30 to 35 minutes.
  7. 7
    Serves 6 to 8.

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