Brunch Cheese Spread

5 ingredients
3 steps

Ingredients

  • 1 can Dole crushed pineapple in juice
  • 8 oz. light cream cheese, softened
  • 1 Tbsp. sugar
  • 1 1/2 tsp. grated lemon peel
  • 1/2 tsp. vanilla extract

Directions

  1. 1
    Drain pineapple; reserve 1 teaspoon juice.
  2. 2
    Beat pineapple and juice with remaining ingredients.
  3. 3
    Spread over toasted bagels, English muffins or wheat bread.

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