Brunch Egg Casserole

8 ingredients
4 steps

Ingredients

  • 2 c. croutons
  • 4 oz. shredded natural Cheddar cheese
  • 4 slightly beaten eggs
  • 2 c. milk
  • 1/2 tsp. salt
  • 1/2 tsp. prepared mustard
  • 1/8 tsp. onion powder
  • dash of pepper

Directions

  1. 1
    Combine the croutons with the cheese.
  2. 2
    Place in baking dish. Mix the remaining ingredients and pour over the crouton mix. Sprinkle cooked bacon or sausage over top.
  3. 3
    Bake at 325° for 55 to 60 minutes.
  4. 4
    I use a 10 x 6 x 1 3/4-inch dish.

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