Brunch Eggs
7 ingredients
6 steps
Ingredients
- 9 -12 slices bread, crust removed and cubed
- 12 lb sharp cheddar cheese, shredded
- 12 lb monterey jack cheese or 12 lb muenster cheese, sliced
- 1 lb bacon, fried crisp and crumbled
- 6 eggs
- 3 cups milk
- 12 teaspoon salt
Directions
-
1Grease a 9 x 13 inch baking dish.
-
2layer bread cubes on bottom.
-
3Next layer cheeses and bacon.
-
4Beat eggs, milk and salt and pour over top.
-
5Cover with foil and let stand 12 hours or overnight.
-
6Keep covered and bake at 350 for 45 minutes.
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