Brunch Muffins

Directions

1. 1
   Preheat oven to 400°.
2. 2
   Grease or paper line 2 1/2-inch muffin cups. In medium bowl, combine egg, milk and oil.
3. 3
   Stir in cereal and let stand for 10 minutes.
4. 4
   In large bowl combine flour, sugar, baking powder, salt and cinnamon.
5. 5
   Add cereal mixture all at once to dry ingredients, stirring just until moistened.
6. 6
   Fill muffin cup 2/3 full.
7. 7
   Bake 20 to 25 minutes.
8. 8
   Remove from pan.
9. 9
   Mix 1 tablespoon sugar and 1/8 teaspoon cinnamon.
10. 10
    Brush top of warm muffins with butter and sprinkle with cinnamon-sugar mixture.