Brunch Oven Omelet

6 ingredients
4 steps

Ingredients

  • 2 T. melted reduced fat butter
  • 9 large beaten eggs
  • 1/2 c. light sour cream
  • 1/2 c. skim milk
  • 1 t. salt
  • 2 T. chopped green onion tops

Directions

  1. 1
    Grease an 8 by 8 baking dish with the 2 T. melted butter.
  2. 2
    Mix remaining ingredients.
  3. 3
    Pour into baking dish and bake at 325 degrees for 25 minutes.
  4. 4
    Serve immediately.

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