Brunch Rice

Directions

1. 1
   Cook rice as follows:
2. 2
   boil 2 cups water; add a pinch of salt. Pour in 1/2 cup long grain brown rice and return to boil.
3. 3
   Add 1/2 cup long grain white rice and return to boil, then reduce heat to simmer.
4. 4
   Cook for about 30 minutes without stirring.
5. 5
   Set aside.