Brunswick Stew
13 ingredients
3 steps
Ingredients
- 1 hogs head
- 2 chickens
- 1 lb. ground beef
- 5 lb. potatoes
- 2 cans corn
- 2 cans tomatoes
- 1 can English peas
- 1/2 c. vinegar
- pepper
- small bottle catsup
- small bottle barbecue sauce
- small bottle hot sauce
- 1 pt. lima beans
Directions
-
1Cook meat all to pieces.
-
2Add potatoes, cubed.
-
3Cook until tender. Add remaining ingredients.
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