Brunswick Stew

Ingredients

• 1 lb. chicken parts
• 1 lb. ground beef or stew meat
• 1 lb. pork or ground pork
• 1 (6 oz.) can tomato paste
• 1 (16 oz.) can tomatoes
• 1 (16 oz.) can whole kernel corn
• 1 (16 oz.) bottle catsup
• 1/2 c. brown sugar
• 1/4 c. Worcestershire sauce
• 1 Tbsp. black pepper
• 1 large onion, chopped finely
• 1/4 c. celery, chopped finely
• 1/4 c. bell pepper, chopped finely
• 3 lb. white potatoes, diced
• salt to taste