Bruschetta

8 ingredients
6 steps

Ingredients

  • 2 tomatoes
  • 1 tablespoon chopped fresh basil
  • salt and pepper
  • 1 loaf French bread (sliced)
  • 1 garlic clove
  • extra virgin olive oil
  • mozzarella cheese (thinly sliced)
  • balsamic vinegar

Directions

  1. 1
    Dice tomatoes and add fresh basil.
  2. 2
    Season with salt and pepper (set aside).
  3. 3
    Toast bread slices until golden brown.
  4. 4
    Rub slices with garlic cloves.
  5. 5
    Serve with diced tomato mixture; drizzle with olive oil.
  6. 6
    *Optional: soak mozzarella in balsamic vinegar and place on bread before topping with tomatoes.

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