Brussels Sprouts

Directions

1. 1
   Preheat oven to 400
2. 2
   Cut off bottoms of sprouts, cut in half top to bottom
3. 3
   Heat oil in cast iron pan
4. 4
   add garlic salt and pepper
5. 5
   Cook sprouts on stove top until they start to brown. Face down
6. 6
   Move to oven. Cook 10-20 minutes shaking every 5.