Bubble Biscuits

6 ingredients
14 steps

Ingredients

  • 3 cans refrigerator biscuits
  • 1/2 c. sugar
  • 1 tsp. cinnamon
  • 1 c. brown sugar
  • 1 stick oleo or margarine
  • 1 Tbsp. corn syrup

Directions

  1. 1
    Cut biscuits into
  2. 2
    1/4 shapes.
  3. 3
    Put sugar and cinnamon into a plastic bag;
  4. 4
    add
  5. 5
    biscuits
  6. 6
    and
  7. 7
    shake to coat.
  8. 8
    Place into a greased cake
  9. 9
    or Bundt pan.
  10. 10
    Combine the following 1 to 2 minutes and
  11. 11
    pour
  12. 12
    over
  13. 13
    biscuits: sugar, oleo or margarine and corn syrup.
  14. 14
    Bake 30 minutes at 350°.

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