Bubble Blood Punch

6 ingredients
10 steps

Ingredients

  • 2 (3 ounce) packages strawberry gelatin
  • 12 cup sugar
  • 1 cup boiling water
  • 3 cups cold water
  • 1 quart strawberry drink, non-carbonated, and chilled
  • 1 12 quarts carbonated lemon-lime beverage, chilled

Directions

  1. 1
    Dissolve gelatin and sugar in boiling water.
  2. 2
    Add cold water.
  3. 3
    Transfer to a punch bowl or other serving bowl.
  4. 4
    Stir in strwaberry drink and soda.
  5. 5
    For blood clot ice:.
  6. 6
    I used small heavy plastic bags.
  7. 7
    Poured about 1/2 to 3/4 cup punch in each one.
  8. 8
    Seal them shut and wadded them up.
  9. 9
    Put them in a freezer container till frozen.
  10. 10
    When you take them from the freezer, run a little cool water over them to release them from the bag.

Products Matching These Ingredients

More Recipes to Try